Chateaubriand

Chateaubriand

Charcuteriest

Charcuteriest

Dessert1

Dessert1

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photo_2020-11-25 11.05.56

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photo_2020-11-25 11.05.57

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photo_2020-11-25 11.05.59

IMG_4252

IMG_4252

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photo_2020-10-17 11.28.26

Dessert ( minimum 10 people - £5 each)

Christmas Log £3,5 each

Mille-feuille (custard cream ,puff pastry)
 

Caroline (coffe, chocolate, vanilla, whipping, cream)

Dacquoise (praline)

Traditional wedding cake (choux pastry)

Mango Mousse (mango mousse, whipping cream)

Black Forest (Alcool) (Cherry and chocolate)

Paris Brest (Praline butter)

Fraisier (depent of saison) 

St honoré (custard cream and wiping cream)

Opéra (chocolaté and cafe)


 

Lemon Cake Meringue

 

Tiramisu (coffee, mascarpone)

Vanilla

Chocolate

Praline

Pâtissière (custard cream)

Puff pastry (custard cream ,almond powder )

Bras de Venus (jam and icing sugar)

French Pie £3,5 each
Canapé

Pissaladières (puff pastry, onion, anchovy, olives)...............................................£ 1.50

Salmon blinis, lemon cream..............£ 1.80

 

Beef tartare......................................£ 1.80

Smoke duck ,celeriac crips...............£ 1.80 

Goat cheese on toast.......................£ 1.80

 

Foie gras terrine, brioche.................£ 2.00

 

Tuna tartare, strong mustard, chives..£ 1.80

To share

Charcuterie platters........................£ 21.00

Vegetables platters.........................£ 16.00

Cheese platters..............................£ 31.00

Oysters (24 pieces)..........................£ 30.00

Skewers

Beef skewers, beairnaise....................£ 2.50

Scallop, chorizo (skewers).....................£2.50

Chicken marined lemon (skewers).........£ 2.00

To share (plates)

Cote de boeuf 1,2/1,3kg.................£ 55.00

Rack of lamb...................................£ 45.00                

Canapé fork

Red mullet, cauliflower “risotto”..........£ 3.00

Duck breast, purple potato pepper sauce.........................................£ 3.00

Octopus, curmin roast carrots.............£ 3.50

Fish cake, tartare sauce......................£ 3.00

To share in plate

 

Homemade chips (2 por)..................£ 3.00

Green beans and shallot salad (bowl for 8 peoples)...........................................£ 8.00

Taboulé (bowl of 8 peoples)................£ 8.00

Green baby leaves salad..................£ 6.00